Monday to Saturday
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STARTERS
Grilled asparagus & poached egg served with hollandaise sauce (GF, V) 343kcal £8.25
Smoked ham hock & cheddar arancini with red wine reduction 287kcal £6.75
Smoked salmon tartare with capers, crème fraiche and sourdough (GF*, N) 245kcal £8.00
Soup of the day with sourdough bread (GF*, V, N) £6.00
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MAINS
Beer battered haddock & chips served with peas and tartare sauce
Regular 1144kcal £16.25
Small 1082kcal £12.25
Pan fried calves liver & bacon mashed potato and onion gravy 921kcal £16.75
Sirloin steak 8oz roasted mushroom and tomato, triple cooked chips and a herb garlic butter (GF) 949kcal £23.50
King prawn & chorizo rigatoni served in a rich tomato, chilli and garlic sauce (GF*) 708kcal £16.50
Chicken Milanese with bistro fries, rocket salad and a lemon butter sauce 690kcal £12.50
Braised lamb shank with mashed potato, garden peas and a red wine gravy 988kcal £19.50
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HEALTHY
Classic Caesar Salad with garlic croutons, pancetta, anchovies and a soft boiled egg (GF*)
Regular 394kcal £11.00
Small 279kcal £8.00
add chicken (GF*)
Regular 710kcal £15.50
Small 486kcal £12.75
Butternut squash tagine served with preserved lemon cous cous, harissa and flaked almonds (VE, N) 438kcal £14.75
Pan fried plaice fillet with spring vegetable nage (GF*) 276kcal £16.25
Vegan linguine al limone lemon and parsley with a pea salad (GF*, V, VE) 686kcal £11.00
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SIDES
House salad served with French dressing (V) 61kcal £4.00
Seasonal vegetables (GF, V) £4.00
Triple cooked chips 257kcal £4.00
Bistro fries 254kcal £4.00
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DESSERTS
Ice cream and sorbet selection (V, N) (per scoop) £2.00
Gluten free sticky toffee pudding butterscotch sauce and vanilla ice cream (GF, V, N) 758kcal £7.00
Passion fruit & white chocolate crème Brule shortbread biscuit (GF*, V) 590kcal £7.00
Pineapple carpaccio mango salsa and passion fruit sorbet (GF, V, VE*, N) 203kcal £6.25
Rhubarb Bakewell tart served with custard (V, N) 601kcal £6.50